Neven's chocolate mousse cups: Today

Neven's sizzling garlic & chilli prawns: Today

My take on the Gambas Pil Pil served in Spain and Portugal – probably the most beloved tapas dish of all. Feel free to add a little sweet or smoked paprika, or even a handful of diced chorizo, though I just love this dish with the flavour that a good chunk of Irish butter brings to it.

Neven Maguire's prawn cocktail: Today

Although prawn cocktail might seem a bit dated, it has enjoyed a resurgence in popularity in recent years. Made properly with fresh ingredients, it can make an elegant yet simple starter that no one will forget in a hurry.

Neven's roast shoulder of lamb with bulgar wheat

Neven's Christmas in Limerick airs on Thursday, 11 December, on RTÉ One at 8pm.

Neven's saffron orzo with mussels nduja

Neven's Christmas in Limerick airs on Thursday, 11 December, on RTÉ One at 8pm.

Neven's cinnamon and mincemeat swirls

Neven's Christmas in Limerick airs on Thursday, 11 December, on RTÉ One at 8pm.

Neven's leftover ham & turkey gratin

Watch Neven's Christmas in Limerick back on RTÉ Player.

Neven's butter-basted turkey breast

Watch Neven's Christmas in Limerick back on RTÉ Player.

Neven's make-ahead Christmas gravy

Watch Neven's Christmas in Limerick back on RTÉ Player.

Neven's glazed rack of pork with roast potatoes

Watch Neven's Christmas in Limerick on Thursday, 4 December on RTÉ One at 8pm.